Easiest Way to Make Tasty Fried Rice from Central Java (NASI GORENG JAWA TENGAH)

Fried Rice from Central Java (NASI GORENG JAWA TENGAH). If you like fried rice and spicy food, then you must try this - Nasi Goreng Jawa or Javenese Fried Rice ! Just mix all the spices in a mixer and you'll have. Nasi goreng, literally meaning "fried rice" in Indonesian, can refer simply to fried pre-cooked rice, a meal including fried rice accompanied with other Nasi goreng Jawa is Javanese style nasi goreng.

Fried Rice from Central Java (NASI GORENG JAWA TENGAH) This dish can be found in Javanese cuisine and quite popular in Indonesia, especially Java. Nasi goreng (fried rice) is a staple dish of Indonesia that you can find just about anywhere. Learn how to make it yourself in Indonesian and English! You can have Fried Rice from Central Java (NASI GORENG JAWA TENGAH) using 20 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Fried Rice from Central Java (NASI GORENG JAWA TENGAH)

  1. It's 500 gr of white rice.
  2. Prepare 3 pcs of cabbage, sliced roughly.
  3. Prepare 1 of egg, make scrambled.
  4. It's 3/4 tsp of sugar.
  5. Prepare 1 tsp of salt.
  6. It's 1/4 tsp of flavoring (optional).
  7. It's of Oil for frying.
  8. You need of GROUND SPICES.
  9. You need 3 cloves of garlic.
  10. Prepare 5 of shallots.
  11. Prepare 7 of cayenne peppers.
  12. You need 1 of tomato.
  13. It's 2 pcs of candlenut, toasted.
  14. You need 1/2 tsp of shrimp paste, roasted.
  15. Prepare of SUPPLEMENTARY.
  16. It's 2 of chicken thighs, fried and shredded.
  17. Prepare 2 tbsp of fried onions for topping.
  18. It's 1 of leek, cut into ½ cm pieces.
  19. It's 1 of tomato, chopped.
  20. Prepare of Cucumber taste, cut into smaller pieces.

No matter where you are in Indonesia, chances are you're not far away from a tasty plate of nasi goreng (fried rice). Nasi goreng/fried rice is a popular dish in Southeast Asia. This recipe is an Indonesian version of fried rice served with fried egg. Making nasi goreng also reminded me of my fond memories while traveling in Indonesia—a country with vibrant and colorful culinary traditions which I intend to explore.

Fried Rice from Central Java (NASI GORENG JAWA TENGAH) step by step

  1. Heat oil and saute ground spices until fragrant. Add the white rice, stirring until blended..
  2. Add in cabbage, scrambled eggs, sugar, salt and flavorings. Stir again, let the cabbage slightly wilt..
  3. Serve the fried rice with complementary ingredients..

Make this spicy rice dish with chicken breasts and prawns by the Hairy Bikers for a satisfying supper for two. Add the cooked rice and stir until it's all been incorporated - you can add a few tablespoons of water at this point if it becomes a little dry and starts to stick. Nasi Goreng is an Indonesian Fried Rice loaded with chicken and sweet, spicy, and savory flavors you'll love. Nasi Goreng is Indonesian-style fried rice typically flavored with shrimp paste, chili, tamarind, and kecap manis. It is commonly served with a fried egg and a generous sprinkling of fried.

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