How to Cook Appetizing Spicy Chicken Drumsticks without Oil
Spicy Chicken Drumsticks without Oil. Great recipe for Spicy Chicken Drumsticks without Oil. Turn the chicken and baste once with the pan juices. How to make spicy chicken drumsticks.
Make the seasoning paste: In a medium bowl, use a fork or a spatula to mix the olive oil, salt, pepper, and spices. Using a pastry brush or your hands, coat the chicken pieces with the seasoning paste. These Spicy Chicken Drumsticks are easy to make and perfect for weeknight dinner. You can have Spicy Chicken Drumsticks without Oil using 0 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Spicy Chicken Drumsticks without Oil
The drumsticks are coated in a blend of spices that creates the perfect balance of flavours that's so tasty! They are oven baked until they form a delicious crispy skinned crust. Spray a baking sheet with non-stick spray. Add all of the ingredients to a large zip top bag and seal.
Spicy Chicken Drumsticks without Oil instructions
- Marinate the chicken with all masala, yogurt lemon, then rest in 30 mins aside.
- After 30 mins take a hot pan..
- Transfer the leg pieces into nonstick pan (no added oil), cover it and cook for 10 mins, repeat process after 15 mins in a gap. Cook until burn all gravy in chicken..
- After 20 -30 min chicken is cooked. Garnish with mint or coriander leaves and enjoy with chutney..
- For full recipe video click the link 💙🌿. https://youtu.be/PXHMBJ4k1FA.
Smush the chicken around in the bag to coat in the seasoning. Rinse and pat dry the drumsticks. Mix the oil, chili powder, garlic powder, and some salt and pepper in a medium bowl or resealable plastic bag. Pat dry the chicken drumsticks if they are not dry. Coat the drumsticks in olive oil and set aside.
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