Easiest Way to Prepare Appetizing Roast Chicken Drumsticks

Roast Chicken Drumsticks. Sprinkle generously with pepper and garlic powder. Add rosemary to the chicken, if desired. Set a wire rack in prepared pan.

Spray a baking sheet with non-stick spray. Add all of the ingredients to a large zip top bag and seal. Smush the chicken around in the bag to coat in the seasoning. You can cook Roast Chicken Drumsticks using 0 ingredients and 5 steps. Here is how you cook it.

Ingredients of Roast Chicken Drumsticks

Brush the chicken drumsticks with melted butter. Season with smoked paprika, garlic powder, salt and pepper. Add drumsticks and toss to coat. Place chicken on a large baking sheet and bake until golden and internal.

Roast Chicken Drumsticks step by step

1. First wash chicken Properly and put the cuts into It by knife. Then add salt, chilli powder, coriander powder, zeera, turmeric, ginger & garlic paste and garam masala for marination. Leave it for 15 minutes..
2. After marinations, boil them for 15 minutes till dryness..
3. Heat the oil in a pan. Take egg, stir it and put crumbs in a plate. If crumbs is not available then take 2 breads and grind them in a grinder..
4. Take marinated, boiled leg and dipped into egg mixture and put into crumbs. Then fry it till it turns brown..
5. Crispy drumsticks are ready and garnish it with salad..

Place drumsticks in a baking dish. Whisk water, ketchup, vinegar, brown sugar, butter, salt, Worcestershire sauce, mustard, and chili powder together in a bowl; pour mixture over drumsticks. After you're done with this recipe you may want to check my Slow Roasted Whole Chicken Legs witch is also super delicious but requires more baking time. Chicken breast may be all the hype but I have always been a drumstick girl myself. How to bake chicken drumsticks Now that you have the chicken legs all seasoned up, it's time to bake them!

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