Recipe: Delicious Coconut Ice cream

Coconut Ice cream. Combine the milk and cream of coconut in the container of a food processor or blender, and mix thoroughly. Stir in cream and flaked coconut. Bring milk, heavy cream, coconut milk, and coconut flakes to simmer in heavy saucepan for a few minutes.

Mix Sugar, Milk, Heavy Cream and Extract in bowl until sugar dissolves using a whisk. Coconut Base Coconut mixed with preservatives in order to make a consistent and flavorful base for dessert products. Used as the flavor base for some ice cream flavor profiles. You can cook Coconut Ice cream using 0 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Coconut Ice cream

Using full fat Cream and Coconut milk helps to make the Ice cream Creamy. Because of higher fat content, the formation of Ice crystal s is very negligible. The amount of sugar added is very less, instead of sweetened condensed milk is added for sweetness. Condensed milk also helps to make the Ice cream creamy.

Coconut Ice cream instructions

1. Remove the flesh from 1 tender coconut it should amount to 1 cup, if it's less take flesh of one more coconut, keep it aside, make sure the flesh/malai is a little thick. Chopped the malai into small pieces..
2. In a chilled bowl take 1 cup whipping cream (the one which already has sugar) I use rich's and beat it till it doubles in quantity and forms stiff peaks..
3. Now add coconut cream & condensed milk to the whipped cream and again mix it nicely. Now add the chopped malai and give it a final mix, transfer the Icecream into airtight container and freeze it overnight or for at least 12-14 hours..
4. Scoop out the Icecream and serve it chilled. Homemade natural coconut Icecream. Enjoy..

Blend the coconut milk, your choice of sweetener, pinch of salt to taste, and vanilla extract until thoroughly combined. Coconut milk is one part shredded coconut to one part water, while cream of coconut is four parts shredded coconut to one part water. It provides the thickness and creamy consistency for this coconut ice cream recipe. Storing in the Freezer Put this ice cream into an air tight container to store, and freeze it for up to two weeks. Enjoy our frozen dessert pints, bars, sandwiches, or try making soft serve with our Blissmaker!

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