How to Cook Tasty Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp

Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp. Quick and simple recipe for a stir fried noodle dish utilizing cabbage, shrimp, sliced beef and lemongrass sate. Today i am making a stir fried noodle dish. Glass noodles readily soak up their surrounding seasonings — and this dish delivers a smack of umami with curry powder, soy sauce, sesame oil and fresh ginger Also known as bean thread noodles or cellophane noodles Stir-Fried Tofu, Red Cabbage and Winter Squash.

I had some Chinese cabbage (also known as Napa cabbage), shrimp stock, shrimp and shiitake mushrooms. I thought this would go nicely with some rice noodles and some Asian style seasoning: fresh chile pepper, shallot, garlic, ginger, and lemongrass. I took photos just in case it turned out well. You can have Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp

1. It's 1 clove of Garlic (sliced).
2. You need 8 g of Sakura shrimp.
3. You need 3 g of dried wood ear mushroom (sliced).
4. You need 1/4 of of cabbage (cut into long julienne strips).
5. Prepare 50 g of Harusame (glass noodles).
6. It's 1 Tbsp of sesame oil.
7. It's of ●1 Tbsp Shiitake powder.
8. You need of ●2 Tbsp sake.
9. It's of ●A pinch of salt and pepper (each).
10. You need of ●1.5 Tbsp oyster sauce.

Stir-Fried Harusame Glass Noodles with Napa Cabbage and Aburaage Recipe by cookpad.japan. Quick cabbage and glass noodle stir fry is simple, easy, and really delicious. You can find the Steamed Shrimp and glass noodles with garlic or green chilies are a great combination of flavors. These addicting stir fried noodles are also known as Filipino Pancit Canton.

Delicious with Shiitake powder! Stir-fried Harusame (glass noodles) with cabbage and Sakura shrimp instructions

1. Soften dried wood ear mushroom in a bowl of water..
2. Blanch Harusame..
3. Heat sesame oil in a pan, add garlic, Sakura shrimp, dried wood ear mushroom, and stir fry..
4. Add cabbage and continue to stir fry..
5. Add Harusame and ingredients from ●, mix, and stir fry. When finished, turn off the heat..

With shrimp, vegetables, and deliciously simple flavors. Chop the cabbage and peel and grate the carrot. Japanese Glass Noodle Salad (Harusame Salad) is light, refreshing, low calorie and so flavorful with a savory and tangy sesame soy vinaigrette. Harusame is the Japanese name for cellophane noodles or glass noodles. The addition of glass or cellophane noodles, known in Japanese as harusame, certainly adds volume to the otherwise meatless soup, giving it a heartiness that Another ingredient, Welsh onions, helps to round out the umami profile of this delicious enoki and shiitake mushroom soup.

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