Recipe: Delicious Fried Rice

Fried Rice. The primary reason for the continued popularity and ubiquity of this dish comes down to two things. A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. This Thai fried rice is called American fried rice (Khao Pad American) in Thailand, because it uses ingredients that are considered American, like ketchup and bacon.

Remove from skillet and set aside. Turn leftover fried rice into crunchy, golden brown bites for dipping. Fried rice is a takeout favorite, but it's also quick and easy to make at home. You can have Fried Rice using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Fried Rice

1. You need 1/2 tsp of Sesame Oil.
2. Prepare 1 Tbs of Canola Oil.
3. It's 2 of eggs, beaten.
4. You need 1/2 Cup of onion, diced.
5. Prepare 1/2 Cup of carrot, diced.
6. It's 1/2 of celery, diced.
7. Prepare 1 Clove of garlic, minced.
8. It's 1/4 tsp of ground ginger.
9. It's 2 of green onions, whites chopped (reserve green tops for garnish).
10. Prepare 2 Cups of cooked white rice.
11. It's 2 Tbs of soy sauce.

It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers into an entirely new dish. The next time you're making rice, just make extra and stash it away. Add egg, and cook until scrambled, stirring occasionally. Remove egg, and transfer to a separate plate.

Fried Rice instructions

1. Heat sauté pan over medium heat..
2. Add sesame oil and canola oil. Swirl to cover pan..
3. Once the oil begins to smoke, add the eggs..
4. Cook just until the egg coagulates and add onions, carrot, celery, garlic and ginger..
5. Sauté 1-2 minutes..
6. Add rice and sauté 1-2 minutes..
7. Remove from heat and add soy sauce..
8. Stir to combine and plate as desired..

Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer! Have fried rice as an entree or a side dish when serving it! If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice. Set out additional soy sauce on the table, if desired.

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