Recipe: Perfect Noodles Omelettes

Noodles Omelettes. Two of my favourite things right there - noodles and omelettes. Noodle omelettes made with ramen and eggs - cheap, nourishing, and inexpensive. An instant noodle omelette is a quick snack meal with the redeeming health feature of protein- and nutrient-rich egg.

Super cheap, fast to cook, and it's sodium rich broth is highly addictive! But consuming it the same ol' way can get. Instant Noodles Omelette: This dish is an amalgamation of two already popular dishes: Instant Noodles and Indian Omelette (also known as Masala Omelette). You can have Noodles Omelettes using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Noodles Omelettes

1. Prepare 1 of instant noodles.
2. It's 1 of egg.
3. It's 1 of sausage.
4. It's 1/2 stick of leek/spring onion.
5. It's 1 of salt.
6. Prepare 1 of pepper.
7. Prepare 1 of cooking oil.

DIRECTIONS Drain cooked noodles & add to eggs. Pour in egg & noodle mixture ensuring the noodles are spread evenly within the mixture. This is exactally how Dave cooks his omelette. Once every couple of weeks we have a big clean.

Noodles Omelettes instructions

1. Boil the noodles without its seasoning and drain it..
2. Beat the egg and add the instant noodles seasoning and mix them in a bowl..
3. Add the drained noodles, sausage and leek into the bowl. Mix them well..
4. Fry it on a pan and serve it..

Try our easy to follow noodle omelettes recipe. Top half the omelette with a quarter each of the noodle mixture and bean sprouts. Add the egg and noodle mixture. Turn the heat down to low and allow the bottom to turn golden and the top to almost set. Maggi Noodle Omelette Recipe, Ingredients, Easy Steps, Photos.

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