How to Prepare Delicious Italian Chicken & Dumplings

Italian Chicken & Dumplings. Italian-Seasoned Chicken Breasts Recipe One of the easiest ways to add Italian flavor to chicken is to coat it with Italian-seasoned breadcrumbs and serve with an herbed tomato sauce. Take a look at our Italian-inspired chicken recipes, from bakes and risottos to classic cacciatore and parmigiana, pizza, pasta and more. Looking for Italian chicken main dishes?

Italian Chicken & Dumplings Customize this versatile skillet with your favorite vegetables! This Italian chicken is coated in a crispy parmesan crust and baked to perfection along with potatoes. An easy sheet pan dinner that the whole family will love! #italian #chicken #recipes #scampi #recipe Italian Chicken Scampi Recipe - Chicken RecipesYou can find Italian chicken recipe and more on our website. You can have Italian Chicken & Dumplings using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Italian Chicken & Dumplings

  1. It's 6 cup of water.
  2. It's 12 oz of evaporated milk.
  3. You need 6 of chicken bouillon cubes.
  4. It's 2 can of chicken breast.
  5. Prepare 1 cup of chopped onions (optional).
  6. You need 4 oz of frozen spinach.
  7. Prepare 16 oz of mini potato gnocchi.
  8. You need 2 can of cream of chicken soup.
  9. Prepare 1/2 tsp of pepper.
  10. You need 1 of shredded parmesan cheese (to taste).

For a dinner that's sure to please, turn to a classic Italian dish. We've got our favorite classic Italian chicken dishes like chicken piccata, chicken tetrazzini, and chicken. Italian Marinated Chicken is an easy and super flavorful entree the whole family will love. This Italian Marinated Chicken is so easy to throw together and can be served up so many ways!

Italian Chicken & Dumplings instructions

  1. Put water, evaporated milk, bouillon cubes, chicken, and onions (if using) into a large pot. (I've found no discernible flavor difference between with and without onions. If you like them, use them.).
  2. Bring to a boil.
  3. Cover pot and simmer over low heat for 30 minutes.
  4. Add frozen spinach and return to a boil. (The smallest size I've found frozen is 8 oz. I just stir the frozen spinach around in the hot liquid until there's as much as I want in there. Then I dip the rest of the frozen lump out, pat it dry, and put it in a freezer bag and refreeze for next time).
  5. After it's boiling again, add gnocchi and continue to cook over medium high heat about 12 minutes.
  6. Add both cans of soup and pepper and simmer over low heat until thickened our about 15 minutes.
  7. For a little extra goodness stir in some shredded parmesan after the last step, and you can also garnish with some. Mmmm...cheesy goodness.....

An authentic, traditional Italian chicken dish made with simple, quality ingredients is hard to beat. Il pollo is the most popular and versatile main ingredient to choose from and there are literally hundreds. From classic chicken piccata or cacciatore to a creamy chicken carbonara, we've plenty of Italian chicken recipes that are sure to become a hit in your house. Check out our collection of Italian. Parmesan cheese, a breadcrumb coating, and Italian salad dressing provide the flavor for these easy baked boneless chicken breasts.

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