Recipe: Yummy Fried Rice with Sushi

Fried Rice with Sushi. Finally, our how to make sushi rice video has arrived! Sorry it's take so long but we didn't know so many of you were interested in a tutorial on how to. And I hope you agree, there's nothing like real authentic home cooked food.

Fried Rice with Sushi You can eat this alone or roll into your favorite sushi roll with ingredients of choice. I use strips of carrots, cucumbers and slices of avocado. You can adjust the amount of vinegar in this recipe to suit your taste. You can have Fried Rice with Sushi using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried Rice with Sushi

  1. You need of Sushi (whatever sushi you like or have) (as much as you like).
  2. You need 1 Tbsp~ of vegetable oil.
  3. You need 1 Tbsp~ of sesame oil.
  4. It's 1 tsp~ of gochujang (Korean red chili paste).
  5. It's 1 Tbsp~ of soy sauce.
  6. Prepare of Chopped Japanese leek for topping (optional).
  7. You need of Salt & pepper.

Shape the sushi rice into a small ball and stuff it into each tofu pouch. Adjust the shape and fold the mouth of the fried tofu. Here is a premade omelette sheet. This will turn into Fukusa Sushi, an appetizing alternative to the Inarizushi.

Fried Rice with Sushi step by step

  1. Heat the vegetable oil in a pan over medium~high heat..
  2. Add all sushi and stir fry by crushing the sushi and mixing with a rubber spatula..
  3. Add gochujang and sesame oil and keep stir frying well until the rice is dry and fluffy..
  4. To finish it off, pour soy sauce from the edge of the pan to inside of it. Season with salt and pepper. Top with the chopped Japanese leek (optional).

Sushi is usually made with special Japanese white hulled sushi rice, commonly called sushi rice. It is a high quality If "Sushi Rice" is unavailable, the closest alternative is Dongbei rice (a strain native to North-east China whose natural environment resembles Japan's. Excellent sushi rice teeters the line between tender and firm. Each grain of rice retains its original shape, and yet they magically stick together, without Finally, the hot cooked rice is folded together with sushi vinegar while being rapidly cooled. You want to do this in a container with as much surface.

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