How to Make Yummy Honey and ketchup glanced chicken drumsticks

Honey and ketchup glanced chicken drumsticks. Baked honey glazed chicken drumsticks are finger-lickin' good! These baked chicken drumsticks literally show up on the menu every other Sunday! This recipe makes a big batch of chicken legs and you can cut down the recipe for a smaller crew, but I.

Hope you guys like the recipe. The ketchup, honey and mustard glaze adds a nice flavor and makes the chicken moist. Serve with ketchup, a salad and rice on the side. You can cook Honey and ketchup glanced chicken drumsticks using 0 ingredients and 6 steps. Here is how you cook it.

Ingredients of Honey and ketchup glanced chicken drumsticks

Make a perfect light meal by serving only one drumstick per person packed with the salad inside of a pitta pocket. This recipe is just as delicious using any part of the chicken! Baked Ham with Sweet 'n' Sour Plum SaucePork. PLUS Crispy Smashed Potatoes - both made on the same baking tray!

Honey and ketchup glanced chicken drumsticks instructions

1. In a bowl, mix 1 tbsp of ground garlic, 1 tbsp ground ginger, 1 tbsp mixed herbs/ basil, 1 teaspoon black paper and 1 tbsp salt. Wash and mix the chicken in marinate overnight up to 2 days..
2. Boil the chicken till cooked evenly. Ensure you use the water that will have been exuddated during the marination process. Boil till all the water evaporates and its dry. Ensure it doesn't get over cooked..
3. In a bowl, add a cup of corn flour, 1 tsp of tandoori masala, 1 tsp of black pepper, 1 tsp of cayenne pepper, 1 tsp of cumin, 1 tsp of black pepper. Mix these ingredients thoroughly. Coat the chicken in the mixture and fry in hot oil it to give the chicken a nice, firm and crispy coating.
4. To make the sauce. Fry a finely chopped onion and 1 tbsp of ground garlic and ginger. Add in 1 cup of Ketchup, 2 tbsp of soy sauce and half cup of honey (depending on how much sweetness you want). Measuring 1 tsp of each, add in black pepper, cayenne pepper, basil and tandoori masala. Pour in half a cup of dark beer, preferably Guinness coz of the flavor, if you lack, use Tusker. Let it simmer on low heat until its thick..
5. Dip in the drumsticks in the sauce and let them simmer for about five minutes..
6. Serve with preferred starch and enjoy 😍.

This allows for a generous View image. Honey-Glazed Chicken Drumsticks. this link is to an external site that may or may not meet accessibility guidelines. Recipe for Easy Hoisin Glazed Drumsticks. Here's the latest quick and easy dinner that I whipped up: Hoisin Chicken Drumsticks. Made this with chipotle ketchup instead of hot sauce… absolutely perfect!

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